4
Japanese Specialties
A small sushi restaurant that focuses on the variety and diversity of its products, the menu is particularly inventive and seems to be constantly being renewed. It is possible to order by telephone to be delivered, or to go on the spot.
The restaurant
- Categories: Foreign specialities
- Culinary specialties: Asian cuisine
Capacity
- 1 room(s)
- 22 couvert(s) maximum
Rates
Means of payment
- Bank/credit card
- Cash
- Titres restaurant (vouchers)