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A mix of Alsatian and northern regional culinary cultures.
Warm and friendly family restaurant. Here the children are welcomed in the right franquette, with the full attention of the Mistress of the House. The small gastronomes will have, like adults, a real choice of dishes and desserts in their menu.
A mixture of regional cuisine from the North and Alsace with typical dishes such as sauerkraut, French fries and maroille or Munster to taste in all its forms. The hardest part will be to keep a place for the rather copious sweets.
Recommended reservation
The restaurant
- Categories: Traditional cooking
Capacity
- 1 room(s)
- 32 couvert(s) maximum
Rates
Means of payment
- Bank/credit card
- Chèques Vacances
- Cash
- Titres restaurant (vouchers)
Services
Services
- Restaurant