Restaurant on the Port La Napoule with a beautiful overhanging terrace that offers you a fresh and creative cuisine. Punctually, ephemeral bar with DJ.
Le Bistrot 21 is a new restaurant that opened its doors in may 2019, ideally located on the port of La Napoule. An interior room and a cosy veranda downstairs, and above all a terrace on the first floor overlooking the harbour and the sea, 2 atmospheres where you can come and taste a fresh and creative cuisine, changing with the seasons. Cod with green curry, Mediterranean octopus with Thai basil, half-cooked tuna with aniseed, or Foccacia with truffle ham are already signature dishes of the house.
The Restaurant will be open all year round (11 months out of 12), lunch and dinner in season. We can also welcome groups, company meals, birthdays, weddings or other events, whether or not they are private.
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The restaurant
- Categories: Traditional cooking
- Culinary specialties: Special dietary menu, Traditional French cooking, offers dishes "homemade"